Traditional Mortar And Pestle For Spice Preparation
Traditional Mortar And Pestle For Spice Preparation
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Prepare a small ingredient mixture by hand with this traditional okhli-and-musal set. The mortar holds the contents while the pestle provides the crushing action, giving spices, ginger and garlic a dedicated preparation tool.
Benefits
- Small-batch work: the set is suited to making a limited quantity of chutney or masala paste. Keep the preparation in the mortar when a small mixture is wanted rather than setting up a larger processing appliance.
- Hand-guided grinding: use the pestle to work the chosen part of the contents. This keeps the crushing motion directly controlled by the hand as the mixture changes during preparation.
- Smooth working surface: the non-porous finish does not absorb flavours or smells, as stated for the product. It gives the mortar a defined surface quality beyond its traditional bowl-and-pestle format.
- Rinse after preparation: both the mixture and the tool have separate stages in the kitchen task. Remove the prepared ingredients, rinse the working surface and keep the mortar and pestle together for the next batch.
Product details
- Format: traditional mortar and pestle, also called okhli and musal.
- Surface: smooth and non-porous.
- Ingredients: spices, ginger and garlic.
- Preparations: small batches of chutney or masala paste.
- Care: rinses clean after use.
What’s included
- One mortar and one matching pestle for hand-operated ingredient preparation.
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