Three Format Manual Soft Food Slicer

Prepare different shapes from an egg or another suitable soft ingredient with this three-format slicer. The manual tool gathers separate cutting arrangements into one accessory, offering slices, wedges and halves rather than a single fixed cut.

Place the prepared ingredient in the chosen section and press the cutting frame through it. The stainless steel working parts carry out the cutting action while the plastic body supports the food and mechanism. This format is useful when arranging egg pieces for a salad or preparing a small garnish with more than one shape. The same body keeps the cutting formats together, giving the accessory a compact place among the other hand-operated preparation tools in the kitchen.

Benefits

• Three cutting formats provide different shapes, useful when a serving arrangement needs slices for one part and wedges or halves for another.
• Stainless steel working sections form the cutting parts, keeping the selected cut linked to its dedicated mechanism.
• A supporting plastic body positions the food, giving the pressing action a defined working area within the accessory.
• Manual operation keeps the small preparation step independent of an electrical connection, useful for quick garnish or salad tasks at the counter.

Product details

• Product type: manual soft food slicer.
• Cutting formats: slices, wedges and halves.
• Working material: stainless steel.
• Supporting body: plastic.
• Operation: hand-pressed cutting mechanism.
• Applications: prepared eggs and suitable soft ingredients.

What's included

• One three-format manual food slicer.